Restaurant La Conca Featured
For the sea and a passion for home cooking and refined founded the restaurant "La Conca". Every corner of this paradise of good food speaks of the "sea" ancient and true life partner for Antonio Cafiero, owner of La Conca. A gamble, a challenge ... and, thanks to the creative Mr. Salvatore Scala here realized the dream of Anthony. The kitchen full of dishes from Campania, prepared with care and originality, be entrusted to the capable hands of chef Giulio Galano; while the cellar, furnished with fine wines, is managed by the owner.
Listings details
Telephone
+ 39 081 53 21 495
Fax
+ 39 081 53 21 495
Website
Map
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